Commis I - Spring Moon
The Hongkong and Shanghai Hotels
Hong Kong

Commis I - Spring Moon

Working alongside a wonderful team at The Peninsula Hong Kong, we are seeking a Commis I Spring Moon to support our operations.

  • Work for one of the most luxurious hotels in the world
  • Learn and grow within a dynamic work environment
  • Excellent benefits on offer such as complimentary meals and pension scheme
  • Prepares food in line with training received
  • Follows recipes and instructions
  • Ensures proper handling, storage and usage of raw and cooked materials
  • General requirements

  • Secondary school or above, culinary diploma / certificate is an advantage
  • At least 2 years’ relevant experience, including training and / or internships
  • Fine dining experience is an essential requirement
  • We are delighted to receive your resume for further consideration.

    About The Peninsula Hong Kong

    The legendary Grande Dame of the Far East’ first opened in 1928. Today, this magnificent hotel blends the grandeur and nostalgia of a bygone era with modern technology and convenience.

    Located in Hong Kong’s vibrant Tsim Sha Tsui district with stunning harbour views, The Peninsula Hong Kong is one of the world’s greatest hotels.

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