Category Technical Manager
牛奶有限公司
鰂魚涌, 香港
2天前
source : Dairy Farm Group

The Purpose

  • To oversee the implementation and application of all Own Brand Technical functions accordance to Dairy Farm Technical policies and procedures
  • To oversee the implementation and application of regulatory compliance review for all Own Brand products in the respective selling markets - To ensure all Own Brand products consistently deliver quality, safety and legality to meet specification, labeling requirement and customers’ expectations
  • The Job

  • Supplier management Ensure that all projects led and supported in dedicated sub-category comply to the Dairy Farm Own Brand policies and procedures
  • Product management Ensure that all projects led and supported in dedicated sub-category comply to the Dairy Farm Own Brand policies and procedures
  • Surveillance management Ensure that all projects led and supported in dedicated sub-category comply to the Dairy Farm Own Brand policies and procedures
  • Category champion for Supplier assessment and comparative reviews to recommend long-term partnerships
  • Category champion for all technical related matters Troubleshooting, crisis, issues and risk management
  • Category champion for driving category specific improvement opportunities Supplier, product
  • Category champion for the consultation / development of survey / mass data collection for risk impact assessments
  • Champion for the development / refinement / simplification of Dairy Farm internal processes and procedures
  • Collaborate with other Category Technical Managers’ to calibrate, align and propose new initiatives & development plans across Own Brand FNF Technical Team
  • Key liaison with Head of’ for critical, regulatory, legal matters for escalation to Management
  • On the job, technical developmental support and guidance for Category Technical team members Technical Managers and / or Product Technologists
  • The Person

  • Degree holder with a major in Food Science / Engineering / Manufacturing or other Science related degree
  • Minimum of 10 years’ experience in Food & Non-Food quality management, experience in retail industry is preferred
  • Proficient knowledge of pre-packaged food or non-food products related manufacturing or product development. Candidates with formulation background will be preferred
  • Retail / Food Industry / Non-food industry / third party experience with at least 7 years’ experience in retail : Product Development and / or Quality Management roles
  • QA / QC Management program experience in GMP, HACCP, GFSI’s Food Safety Management Systems
  • Formal training in both internal and external auditing is a plus
  • Experience working for, or managing accounts with a multi-national company / retailer or regionally
  • Independent, effective leader with strengths in strategic planning and implementation
  • Demonstrated negotiation, presentation, supplier and stakeholder management skills
  • High energy, positive attitude, proactive, adaptable
  • Demonstrated ability to work independently, communicate effectively, work under pressure, and prioritize tasks effectively to meet deadlines
  • Demonstrated problem solving, decision making, and negotiating skills
  • Proficiency with Microsoft office
  • Excellent oral and written communication skills in English
  • Excellent interpersonal skills and be a team player
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